Product Description
Convenience & Hygiene: Each 10g chiplet is individually blister-packed to ensure freshness and prevent contamination, making it ideal for single-use.
Uniform Serving: Provides exact portioning, which is perfect for restaurants, hotels, flight meals, and catering services (thalis and meal combos).
Versatile Usage:
Direct Spread: Easy to use on bread, toast, paranthas, and rotis without the mess of cutting a large block.
On-the-go: A popular choice for school lunchboxes and travel due to its portable, non-messy packaging.
Signature Taste: Maintains the rich, creamy, and velvety texture of Amul salted butter made from fresh cow’s milk cream.
Storage: Must be kept refrigerated between 0°C to +4°C to maintain its waxy texture and shelf life.
Key Features
Configuration: 1 Kg bulk carton containing 100 individual 10g chiplets.
Composition: Minimum 80% milk fat, maximum 3% salt, and 16% moisture.
Shelf Life: Typically 12 months from packaging when stored correctly.
Dietary Info: 100% vegetarian product rich in Vitamin A.
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