Product Description
Superior Melt & Stretch: Engineered to provide a long, velvety stretch and a gooey texture that remains moist even after baking.
Convenient Format: Pre-shredded to save labor and ensure uniform melting and coverage, reducing wastage in busy environments.
Color & Browning: Formulated for controlled browning; it develops an appetizing golden-brown “blister” without drying out or becoming oily.
Flavor Profile: A fresh, mild, and creamy dairy flavor that enhances the taste of pizza sauces and various toppings.
Quality Standards: Contains no vegetable fat (analogue) and is 100% vegetarian, making it suitable for a wide consumer base.
Applications: The ideal choice for pizzerias, but also extensively used for pasta bakes, lasagnas, cheese-stuffed crusts, and grilled sandwiches.
Nutritional Information (Approx. per 100g)
Energy: ~280–300 kcal
Protein: 20–22 g
Total Fat: 22–24 g
Carbohydrates: 2.5 g
Calcium: Rich source of milk-based calcium.
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