Product Description
Form & Texture: A smooth, medium-firm block that is easy to grate, slice, or dice.
Melting Profile: Engineered for “High Melt,” ensuring it flows evenly and remains stable when baked, grilled, or heated, providing a rich, glossy look.
Flavor: Features a mild, authentic cheddar flavor profile that complements Indian and continental spices without overpowering them.
Key Features: Made from 100% cow milk, it is vegetarian-friendly and holds its shape well before heating.
Storage & Life: Should be stored between 0°C and 4°C; it typically offers a shelf life of 9 months.
Applications: Specifically recommended for sandwiches, kathi rolls, quesadillas, burgers, and street food like cheese pav bhaji or dosa.
Nutritional Information (Approx. per 100g)
Total Fat: ~25 g
Milk Source: Cow Milk
Texture: High Melt / Easy to Grate
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