Product Description
Source & Purity: Prepared from clean, nutritious cream derived exclusively from cow’s milk. It contains no added preservatives or extra flavors.
Taste & Texture: This butter is expertly churned to achieve a velvety, smooth consistency that is easy to spread. It features a delicate salted flavor that enhances the taste of various dishes.
Culinary Uses:
As a Spread: Perfect for bread, toast, parathas, rotis, and sandwiches.
As a Topping: Adds rich flavor to pav bhaji, dals, soups, and rice.
In Cooking & Baking: Ideal for sautéing and as a key ingredient in baking to make goods light and fluffy.
Quality Standards: Manufactured in state-of-the-art processing plants with high hygiene standards.
Nutritional Value: High in milk fat (minimum 82%) and contains essential nutrients like Vitamin A.
Key Features
Net Weight: 500 gm block.
Composition: Minimum 82% milk fat and maximum 2% salt.
Packaging: Typically available in a foil-wrapped block inside a cardboard carton.
Storage: Must be kept refrigerated at 4°C or below. For long-term storage, it can be kept at -18°C.
Shelf Life: Best before 12 months when stored under proper refrigeration.
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