Product Description
Appearance: Features a classic, appetizing deep orange/yellow colour (typically from natural annatto), similar to American-style cheddar, making burgers look more premium.
Texture: Smooth, creamy, and flexible slices that do not break easily when handled.
Melting Profile: Engineered for a quick, uniform melt; it drapes perfectly over hot patties or fillings, creating a glossy, professional finish.
Flavor: A savory, mild cheddar-like taste that provides a rich “mouthfeel” without being sharp or overpowering.
Packaging: The 765g pack is an institutional size, usually containing 48 to 50 slices, making it highly cost-effective for small-to-medium food businesses.
Applications: Specifically optimized for Cheeseburgers, classic club sandwiches, sliders, and hot wraps.
Nutritional Information (Approx. per 100g)
Energy: ~310–330 kcal
Protein: 15–18 g
Total Fat: 24–26 g
Milk Source: High-quality Cow Milk.
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