Vallhabha – Cooking Butter, 500 gm

Product Description

This cooking butter is produced under strict hygienic conditions to ensure purity and a natural, rich taste.
Pure Ingredients: Made entirely from fresh cow milk cream without synthetic additives.
Baking Performance: Its smooth texture makes it a reliable choice for achieving consistent results in cakes, pastries, and other bakery items.
Culinary Versatility: Ideal for sautéing, pan-frying (to prevent sticking), and as a flavorful addition to parathas or daily meals.
Health Profile: Like many unsalted butter varieties, it provides essential fat-soluble vitamins and offers complete seasoning control for low-sodium diets.
Storage: Should be kept refrigerated between 0°C and 4°C to maintain its quality and farm-fresh flavor.